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• The winegrower :  famille Jonquères d'Oriola
• Annual production : 12 000 btles
• % Alc. : 12,5% /vol
• Available in : 75cl

• Grape Variety(ies) : Syrah - Cinsault
• Type of soil : Clay-limestone
• Yield: 40 hl/ha
• Age of the vine: 10-40 years
• Harvest : mechanical

Vinification: and Maturing
Direct pressing, static settling and fermentation in stainless steel vats at 14°/16° for 15 to 20 days.

«Pale and brilliant pink color, the nose offers aromas of fresh red fruits, as well as pretty floral notes. Lively and fresh on the palate..”

Aging potential :
2 years.

Culinary agreements:
To serve at 12° C
Good match with : Grilled meats, sea bream ceviche, pizza

IGP des Côtes Catalanes Le Rosé de Montana Chateau Montana

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