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The winemaker: Dupré family
Average annual production:… .. btles
Alcoholic Degree: 12.5% / vol
Available in: 75 cl

Grape variety (s): Cinsault (70%) / Grenache (30%)
Type of Soil: Clay-silt-limestone
Yield: XXX hl / ha
Age of the vines: XXX years
Harvest: mechanical

Winemaking & Maturing
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“Gray color, limpid, silver reflections.NOSE: Fruity, exotic fruit aromas, grapefruit aromas, peach aromas.TASTE: Fresh, light, round, mango notes, grapefruit notes, peach notes, supple, slightly mineral, light body, discreet intensity, good persistence..."

Keeping and conservation
2*3 years

Gastronomy - Culinary pairings:
Between 6° and 8°As an aperitif, Cold starters, Tapas, Grilled white meats, Paella

IGP Ardeche Domaine du Colombier

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