• The winegrower : Guillaume Boissonnet
• Annual production : ,,,,,btles
• % Alc. : 13,5 % /vol
• Available in : 75cl

• Grape Variety(ies):  80 % Marsanne et 20 % Roussanne
• Type of soil : Granite soils
• Yield: 30 hl/ha
• Age of the vine: ,,,  years
• Harvest : manual

Vinification & Maturing
Entonnage. Alcoholic and malolactic fermentation in barrels (from 1 to 3 wines). T ° of AF between 13 ° and 18 °. Aging on fine lees, regular stirring.
Bottling after 9 to 10 months of aging.

“A fine nose which mixes a touch of honey, lemon, dried flowers and dried fruits. Powerful
and fresh in the mouth, it will delight you in its  youth. It gently awakens our taste buds thanks
 to the freshness of Marsanne. Its association with Roussanne allows it to bring out all the
 elegance and complexity of a great white Saint  Joseph ... "

Aging potential :
,,,, years

Culinary agreements:
To serve to ,,,° C
Ideal as an aperitif, it will accompany your fish and seafood and cheeses.