• The winegrower : Guillaume Boissonnet
• Annual production : ,,,,,btles
• % Alc. : 13% /vol
• Available in : 75cl

• Grape Variety(ies):  Syrah
• Type of soil : Granite soils
• Yield: 35-40 hl/ha
• Age of the vine: ,,,  years
• Harvest : manual

Vinification & Maturing
Alcoholic fermentation in temperature-controlled vats from 28 to 33 ° C. Vatting from 15 to 21 days. Moderate punching down and pumping over.
Aging in barrels for 15 months.

«“The Domaine's Cuvée is a red St Joseph full of finesse. It combines structure and typicity, with appetizing fruits (blackcurrant, blackberry) Mixed with spices on first years. Wine with an elegant frame, which can appreciate young on the fruit ... "

Aging potential :
5-10 years

Culinary agreements:
To serve to ,,,° C
To drink in a moment of good humor with
friends, with simple cuisine, barbecues,
roasts. Excellent with our characterful French cheeses..
 
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MEDALS & AWARDS
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88-90/100 Jeb dunnuck vintage 2018