The winemaker: Jean Pierre & Alexandre Ellevin
Average annual production: 10,000 btles
Alcoholic Degree: 12.5% / vol
Available in: 75cl
Grape variety: 100% Chardonnay
Soil type: Kimmeridgian clay-limestone
Yield: 60hl / ha
Age of the vines: 25 years
Harvest: Mechanical
Winemaking:
Traditional in tank
Maturing:
The wines are aged for 8 to 12 months
“Pale yellow dress with beautiful shine. Elegant, complex bouquet, very fine in the register of white flesh fruits (pear). On the palate, this wine reveals powerful and quite rich in flavors of ripe fruit. Endowed with a nice concentration, it is distinguished by an interesting richness for a wine representing magnificently its appellation ...
Keeping and conservation
3 years
Gastronomy - Culinary pairings:
Serve at 14 ° C
Accompanied cold meats, starters, or as an aperitif.
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