The winemaker: Olivier LEBRIN
Average annual production: XXXXXXX btles
Alcoholic Degree: 12% / vol
Available in: 75cl

Grape variety: Melon de Bourgogne
Soil type: mica schists
Yield: 50 hl / ha
Age of the vines: XXX years
Harvest: Mechanical

Winemaking & Maturing
Traditional vinification with native yeasts is essential to allow the terroir side of shists to express themselves. Then, aging for 24 months on lees to bring complexity and length on the palate.

"Nose: Hazelnut and ripe fruit
Color: Light mixing green and golden reflections
Mouth: Notes of ripe fruit, slightly honeyed and aniseed. Sensation of freshness then silky and mineral character"

Keeping and conservation
10-15 years

Gastronomy - Culinary pairings:
We are on a Muscadet Coteaux de la Loire for AGING, which will perfectly accompany your aperitifs, your fish in sauce, White meats, and even your hard cheeses!