The winemaker: Alain Audet
Average annual production: 15,000 btles
Alcoholic Degree: 13.5% / vol
Available in: 75cl,

Grape variety (s): Syrah 60% - Grenache 40%
Type of Soil: Clay-limestone
Yield: 45hl / ha
Age of the vines: 25 years
Harvest: mechanical

Winemaking:
80% direct pneumatic pressing, 20% skin maceration, low temperature fermentation

Maturing:
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Seduction in this seductive pale pink wine with strawberry reflections. The bouquet blossoms fully on the delicacy, the small red fruits with a dominant wild strawberry. At the end of the mouth, the aromas of caramel milk take over. This is a complex wine combining great roundness and finesse ... »

Keeping and conservation
Keep 2 years

Gastronomy - Culinary pairings:
Serve at 13 ° C
Accompanied: mixed salads, grilled meats, fish. Can also be drunk as an aperitif