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The winemaker: Olivier Cuilleras
Average annual production: …… .. btles
Alcoholic Degree: 15% / vol
Available in: 75cl

Terroir: old vines located in the commune of Tulette, in the Saint-Léger and Combes regions.
Grape varieties: 60% Grenache, 20% Carignan, 20% Syrah

Manual harvest

Winemaking
Fermented in stainless steel tanks at low temperature

Keeping and conservation
5 years

Intense purple color with garnet reflections
Nose: Intense and complex aromas with notes of red fruit on a bed of garrigue
Palate: Full-bodied, robust wine with a powerful bouquet


Food and wine pairing:
Leg of lamb, roast poultry and tians of Provencal vegetables

AOP Côtes du Rhône village Suze La Rousse Domaine La Guintrandy

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